1 in stock
Gluten Self Raising White Flour.
A blend of naturally gluten free ingredients, use this flour as an alternative to self raising flour made from wheat.
Using this 1kg size pack you can bake half a dozen cakes without any gluten.
Dietary and allergen information:
Flour blend (Rice, Potato, Tapioca, Maize & Buckwheat), Raising Agents (Mono Calcium
Phosphate, Sodium Bicarbonate), Xanthan Gum.
Ingredients from more than one country. Milled in the UK.
Store in a cool dry place.